Family Dinner Menu (Serves up to 4) Available Tuesday – Saturday. (Place Orders by 3PM; Pick-up or Delivery by 6PM)

We will be closed for Lunch and Dinner on Thursday, Friday, and Saturday (Nov. 26 – Nov, 28)  We wish you all a very  Happy Thanksgiving!!!  We are so Grateful and Thankful for all of you!

Wednesday, November 25, 2020

Dinner  For 2 For 4

BBQ Pulled Pork and Fried Chicken Combo ~> Served with Your Choice of Two Sides and Corn Bread



BBQ Chicken ~> Served with Corn Bread, Cole slaw and Your Choice of One Side



Garlic Butter Steak and Potatoes ~> Served with Your Choice of One Side and Dinner Roll with Butter  

$26 $47



  • Tossed Salad
  • Caesar Salad
  • Roasted Potatoes
  • Mashed Potatoes
  • Corn Bread
  • Sautéed Mushrooms and Onion
  • Macaroni and Cheese
  • Cole Slaw
  • Quinoa and Kale Salad
  • Creamed Spinach



For 2

For 4




David’s Brownie Assortment ~~> 2 Cheesecake, 2 Chocolate Chip, 2 Rocky Road                $9.50

New York Style Cheesecake with Cherry Topping   2 Slices – $5.99    4 Slices – $11.49

David’s Cookies Mix & Match ~> Chocolate Chip, Oatmeal, Peanut Butter, or Red Velvet                        6 Cookies – $3.75            12 Cookies – $6.49


Weekly Dinner Options

Sides and Desserts are Subject to Change on a Daily Basis

Tuesday, December 1, 2020


or call the office at: 973-664-1460

And don’t forget to check out our Cold Cuts and Soup Delivery options!

Order Dinner Online!

We will call to confirm your order and take your credit card information.

Required fields are denoted with *

Veggie Burgers

Vegetarian Considerations

Veggie Burgers can be added to any package upon request.
There will be no charge for up to 10 Veggie Burgers.
Over 10 Veggie Burgers will be charged $1.95 each.
You must specifically ask for Veggie Burgers to be added to your quote.
Also, consider some of our vegetarian friendly add-ons.

Full-Service Event Information

All full-service events include all cooking and serving equipment (serving tables w/red & white checked linens, five foot charcoal grills, chafing dishes with sterno, salads on ice, serving spoons and tongs, and a 10’x10’ pop-up tent to cover the food.)

An additional charge is added to all full service events to cover the costs involved (serving equipment, chafing dishes, sterno, etc). Please note that this is NOT a gratuity. Our staff works hard to make your event a success and are very appreciative of your gratuity.

Get a Quote (It’s easy!)

Fill out our online quote form or
Call us toll-free at (888) 227-3866 to reserve your date!
Fax: (973) 664-1463